Chef/Owner Jean Pierre Gillet
Great dining is a specialty at the Inn. For many people who live on and frequent Cape Breton Island, our dining room has been a not-to-miss destination for celebrations, family and friends. Our chefs incorporate the best in authentic Canadian, French and European cuisine. We are proud to present a varied menu to please most palates.
Come and enjoy an evening meal in our spacious cedar log dining room or lounge. The menu is influenced by the abundant and fresh local seafood and produce. We also create daily features to reflect the season.
Our dining room is open daily from during the summer season - mid May to mid Oct.
Dining room hours and sittings:
- Guest only continental breakfast – 7:30 am – 9:30 am daily.
- Dinner – sittings 5:00 pm – 8:00 pm daily. Reservations recommended.
- Bar and dining room menu available in the main floor lounge from 5:00 pm – 8:00 pm